Cooking

Pro pbid 1202082
The Chili Cookbook by Robb Walsh

A must-have for all chili lovers! A three-time James Beard Award winner celebrates Americans’ favorite stew with a fascinating look at its history and 60 inventive recipes ranging from Tex-Mex favorites to easy slow cooking.

$11.99 $1.99

Available for a limited time

Category: Cooking

Pro pbid 84610
Vietnamese Home Cooking by Charles Phan

“Completely irresistible” (Alice Waters): Bring the traditional tastes of Vietnam to your kitchen! A three-time James Beard Award winner shares his techniques and brilliant recipes for some of your favorite classic dishes. “Truly magical and illuminating” (James Oseland, former editor-in-chief of Saveur).

$14.99 $2.99

Available for a limited time

Category: Cooking

Pro pbid 1804937
The Bread Baker’s Apprentice, 15th Anniversary Edition by Peter Reinhart

Winner of the James Beard Award for Cookbook of the Year! A renowned master of artisan breads shares expert techniques and tantalizing recipes that will take your baking to the next level. “One of the essentials” (Nancy Silverton).

$19.99 $2.99

Available for a limited time

Category: Cooking

Pro pbid 3520069
Home Fermentation by Katherine Green

If you want to learn how to ferment at home — and prepare recipes like sauerkraut, kimchi, and kombucha — this guide is a must-have! No expensive equipment or hard-to-find ingredients are necessary in this primer.

$9.99 $0.99

Available for a limited time

Category: Cooking

Pro pbid 39640
Rustic Fruit Desserts by Julie Richardson and Cory Schreiber

What do you get when a James Beard Award–winning chef and the owner of a beloved bakery join forces? A must-have revival of delicious, classic desserts! Find fruit-based seasonal recipes and learn the distinctions between a cobbler and a crumble along the way.

$12.99 $1.99

Available for a limited time

Category: Cooking

Pro pbid 8849
The Clean Eating Cookbook & Diet by Rockridge Press

Begin a new lifestyle that’s sustainable and healthy with this all-in-one cookbook! Take advantage of over 100 easy, delicious recipes, essential tips, and a two-week eating plan that will help you feel great in no time.

$5.38 $0.99

Available for a limited time

Category: Cooking

Pro pbid 999836
The Good Carb Cookbook by Sandra Woodruff

It’s not necessary to cut carbs to improve your health! You can lose weight and maintain your blood sugar levels with these easy-to-make, carb-smart recipes that “don’t stint on flavor or even richness” (Booklist).

$14.99 $1.99

Available for a limited time

Category: Cooking

Pro pbid 16622
Ruhlman’s Twenty by Michael Ruhlman

A James Beard Award–winning culinary master shares 20 core tips for success in the kitchen along with 100 recipes that will transform your dishes and gratify your taste buds. This essential cookbook is “a great resource” (Thomas Keller).

$14.97 $2.99

Available for a limited time

Category: Cooking